Peacekeeper Inn Manager
2026-04-08T04:39:30+00:00
Amentum
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https://www.amentum.com/
FULL_TIME
Manda Bay, Lamu County, Kenya
kenya
00100
Kenya
Construction
Management, Business Operations, Restaurant & Hospitality, Protective Services, Cleaning & Facilities, Entertainment & Travel
2026-04-22T17:00:00+00:00
8
Background information about the job or company (e.g., role context, company overview)
Amentum, a global leader in advanced engineering, technical, and professional services serving the US government, allies, and critical infrastructure sectors, is seeking a Peacekeeper Inn Manager to support a unique US Air Force program. The Peacekeeper Inn Manager will lead and manage operations at the Peacekeeper Inn, ensuring high-quality hospitality, recreation, and entertainment services that meet customer needs and maintain operational excellence.
Responsibilities or duties
- Oversee and manage all aspects of Peacekeeper Inn operations, including lodging, recreation, food and beverage, and entertainment services, ensuring compliance with government and organizational standards.
- Supervise daily operations to ensure that all hospitality, recreational, and entertainment services are effectively managed and meet customer satisfaction objectives.
- Develop and implement operational policies and procedures to optimize efficiency and service quality while maintaining compliance with contractual and regulatory requirements.
- Supervise all staff to ensure high levels of service delivery, operational performance, and adherence to established standards.
- Manage budgets, control costs, and oversee procurement processes to achieve financial targets without compromising service quality.
- Plan, manage, and oversee events and programs to enhance the recreational and entertainment offerings of the Peacekeeper Inn, ensuring activities meet patrons’ needs and expectations.
- Respond promptly to contingencies or emergencies and ensure availability on-site within one hour of notification to manage such scenarios.
- Monitor and review facility conditions, ensuring cleanliness, functionality, and adherence to safety and health guidelines.
- Provide regular reports on facility operations, budget performance, customer satisfaction, and staff productivity for government review.
- Engage in continuous staff development by providing training, mentoring, and regular performance evaluations to promote a high-performance culture.
- Ensure assets, supplies, and equipment are properly accounted for and maintained in good condition to support efficient day-to-day and long-term operations.
- Develop marketing strategies to promote the use of the Peacekeeper Inn’s recreational and food and beverage services to maximize participation and revenue generation.
- Work closely with government representatives and stakeholders to meet program requirements, address feedback, and enhance the overall customer experience.
Qualifications or requirements (e.g., education, skills)
- A four-year degree from an accredited college or university with a major in business management, hospitality, food, or recreation management.
- OR, three years of general experience demonstrating knowledge of the principles, methods, and techniques of recreation, food and beverage, and entertainment operations.
- In addition, must have five (5) years of specialized experience serving as a middle manager in a similar civilian commercial business capacity.
- Demonstrated understanding of the goals, principles, methods, and techniques of recreation, food service, lodging, and entertainment operations.
- Strong knowledge of hospitality and recreation service industry best practices, including financial management, customer service, and operational standards.
- Ability to organize, plan, and coordinate activities and events in alignment with the interests and needs of individuals and groups.
- Excellent customer service and communication skills, including the ability to respond to patron concerns and manage issues effectively.
- Strong team leadership and managerial skills, with the ability to supervise and motivate employees to achieve desired results.
- Experience managing budgets, maintaining costs, and achieving financial performance targets without compromising quality of service.
- Proficient knowledge of Point of Sale (POS) systems, inventory management, and record-keeping for recreational and hospitality operations.
- Flexibility to respond to operational demands and emergencies, maintaining established availability requirements.
- Must be in possession of a valid passport and be able to travel internationally.
- Passport should be valid for a minimum of one (1) year or more at the time of hiring.
- Ability to successfully pass contract medical requirements and maintain compliance throughout the duration of deployment.
- Must be able to obtain and maintain facility credentials/authorization.
Experience needed
- Five (5) years of specialized experience serving as a middle manager in a similar civilian commercial business capacity.
Any other provided details (e.g., benefits, work environment, team info, or additional notes)
- Prior experience in an austere OCONUS (Outside the Continental United States) environment with a multi-national workforce is preferred.
- Valid country driver’s license and passport.
- Country visa (as required in line with the U.S. Department of State Foreign Clearance Guide).
- Certification in hospitality, food and beverage management, or related fields.
- Experience in government or military hospitality operations with a focus on recreation, food, lodging, and entertainment services.
- Knowledge of public relations, marketing, and business development strategies for hospitality-related programs.
- Demonstrated ability to successfully manage recreation or clubs programs for military installations or government entities.
- Familiarity with NAVSUP or established Navy or Air Force lodging and food facility standards.
- Proven ability to supervise staff and implement efficient workflows in a high-paced recreational and lodging environment.
* Oversee and manage all aspects of Peacekeeper Inn operations, including lodging, recreation, food and beverage, and entertainment services, ensuring compliance with government and organizational standards. * Supervise daily operations to ensure that all hospitality, recreational, and entertainment services are effectively managed and meet customer satisfaction objectives. * Develop and implement operational policies and procedures to optimize efficiency and service quality while maintaining compliance with contractual and regulatory requirements. * Supervise all staff to ensure high levels of service delivery, operational performance, and adherence to established standards. * Manage budgets, control costs, and oversee procurement processes to achieve financial targets without compromising service quality. * Plan, manage, and oversee events and programs to enhance the recreational and entertainment offerings of the Peacekeeper Inn, ensuring activities meet patrons’ needs and expectations. * Respond promptly to contingencies or emergencies and ensure availability on-site within one hour of notification to manage such scenarios. * Monitor and review facility conditions, ensuring cleanliness, functionality, and adherence to safety and health guidelines. * Provide regular reports on facility operations, budget performance, customer satisfaction, and staff productivity for government review. * Engage in continuous staff development by providing training, mentoring, and regular performance evaluations to promote a high-performance culture. * Ensure assets, supplies, and equipment are properly accounted for and maintained in good condition to support efficient day-to-day and long-term operations. * Develop marketing strategies to promote the use of the Peacekeeper Inn’s recreational and food and beverage services to maximize participation and revenue generation. * Work closely with government representatives and stakeholders to meet program requirements, address feedback, and enhance the overall customer experience.
* Demonstrated understanding of the goals, principles, methods, and techniques of recreation, food service, lodging, and entertainment operations. * Strong knowledge of hospitality and recreation service industry best practices, including financial management, customer service, and operational standards. * Ability to organize, plan, and coordinate activities and events in alignment with the interests and needs of individuals and groups. * Excellent customer service and communication skills, including the ability to respond to patron concerns and manage issues effectively. * Strong team leadership and managerial skills, with the ability to supervise and motivate employees to achieve desired results. * Experience managing budgets, maintaining costs, and achieving financial performance targets without compromising quality of service. * Proficient knowledge of Point of Sale (POS) systems, inventory management, and record-keeping for recreational and hospitality operations. * Flexibility to respond to operational demands and emergencies, maintaining established availability requirements. * Ability to successfully pass contract medical requirements and maintain compliance throughout the duration of deployment. * Must be able to obtain and maintain facility credentials/authorization.
* A four-year degree from an accredited college or university with a major in business management, hospitality, food, or recreation management. * OR, three years of general experience demonstrating knowledge of the principles, methods, and techniques of recreation, food and beverage, and entertainment operations. * In addition, must have five (5) years of specialized experience serving as a middle manager in a similar civilian commercial business capacity. * Must be in possession of a valid passport and be able to travel internationally. * Passport should be valid for a minimum of one (1) year or more at the time of hiring.
JOB-69d5dc02b1cf1
Vacancy title:
Peacekeeper Inn Manager
[Type: FULL_TIME, Industry: Construction, Category: Management, Business Operations, Restaurant & Hospitality, Protective Services, Cleaning & Facilities, Entertainment & Travel]
Jobs at:
Amentum
Deadline of this Job:
Wednesday, April 22 2026
Duty Station:
Manda Bay, Lamu County, Kenya | kenya
Summary
Date Posted: Wednesday, April 8 2026, Base Salary: Not Disclosed
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JOB DETAILS:
Background information about the job or company (e.g., role context, company overview)
Amentum, a global leader in advanced engineering, technical, and professional services serving the US government, allies, and critical infrastructure sectors, is seeking a Peacekeeper Inn Manager to support a unique US Air Force program. The Peacekeeper Inn Manager will lead and manage operations at the Peacekeeper Inn, ensuring high-quality hospitality, recreation, and entertainment services that meet customer needs and maintain operational excellence.
Responsibilities or duties
- Oversee and manage all aspects of Peacekeeper Inn operations, including lodging, recreation, food and beverage, and entertainment services, ensuring compliance with government and organizational standards.
- Supervise daily operations to ensure that all hospitality, recreational, and entertainment services are effectively managed and meet customer satisfaction objectives.
- Develop and implement operational policies and procedures to optimize efficiency and service quality while maintaining compliance with contractual and regulatory requirements.
- Supervise all staff to ensure high levels of service delivery, operational performance, and adherence to established standards.
- Manage budgets, control costs, and oversee procurement processes to achieve financial targets without compromising service quality.
- Plan, manage, and oversee events and programs to enhance the recreational and entertainment offerings of the Peacekeeper Inn, ensuring activities meet patrons’ needs and expectations.
- Respond promptly to contingencies or emergencies and ensure availability on-site within one hour of notification to manage such scenarios.
- Monitor and review facility conditions, ensuring cleanliness, functionality, and adherence to safety and health guidelines.
- Provide regular reports on facility operations, budget performance, customer satisfaction, and staff productivity for government review.
- Engage in continuous staff development by providing training, mentoring, and regular performance evaluations to promote a high-performance culture.
- Ensure assets, supplies, and equipment are properly accounted for and maintained in good condition to support efficient day-to-day and long-term operations.
- Develop marketing strategies to promote the use of the Peacekeeper Inn’s recreational and food and beverage services to maximize participation and revenue generation.
- Work closely with government representatives and stakeholders to meet program requirements, address feedback, and enhance the overall customer experience.
Qualifications or requirements (e.g., education, skills)
- A four-year degree from an accredited college or university with a major in business management, hospitality, food, or recreation management.
- OR, three years of general experience demonstrating knowledge of the principles, methods, and techniques of recreation, food and beverage, and entertainment operations.
- In addition, must have five (5) years of specialized experience serving as a middle manager in a similar civilian commercial business capacity.
- Demonstrated understanding of the goals, principles, methods, and techniques of recreation, food service, lodging, and entertainment operations.
- Strong knowledge of hospitality and recreation service industry best practices, including financial management, customer service, and operational standards.
- Ability to organize, plan, and coordinate activities and events in alignment with the interests and needs of individuals and groups.
- Excellent customer service and communication skills, including the ability to respond to patron concerns and manage issues effectively.
- Strong team leadership and managerial skills, with the ability to supervise and motivate employees to achieve desired results.
- Experience managing budgets, maintaining costs, and achieving financial performance targets without compromising quality of service.
- Proficient knowledge of Point of Sale (POS) systems, inventory management, and record-keeping for recreational and hospitality operations.
- Flexibility to respond to operational demands and emergencies, maintaining established availability requirements.
- Must be in possession of a valid passport and be able to travel internationally.
- Passport should be valid for a minimum of one (1) year or more at the time of hiring.
- Ability to successfully pass contract medical requirements and maintain compliance throughout the duration of deployment.
- Must be able to obtain and maintain facility credentials/authorization.
Experience needed
- Five (5) years of specialized experience serving as a middle manager in a similar civilian commercial business capacity.
Any other provided details (e.g., benefits, work environment, team info, or additional notes)
- Prior experience in an austere OCONUS (Outside the Continental United States) environment with a multi-national workforce is preferred.
- Valid country driver’s license and passport.
- Country visa (as required in line with the U.S. Department of State Foreign Clearance Guide).
- Certification in hospitality, food and beverage management, or related fields.
- Experience in government or military hospitality operations with a focus on recreation, food, lodging, and entertainment services.
- Knowledge of public relations, marketing, and business development strategies for hospitality-related programs.
- Demonstrated ability to successfully manage recreation or clubs programs for military installations or government entities.
- Familiarity with NAVSUP or established Navy or Air Force lodging and food facility standards.
- Proven ability to supervise staff and implement efficient workflows in a high-paced recreational and lodging environment.
Work Hours: 8
Experience in Months: 12
Level of Education: bachelor degree
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