Pastry & Pizza Chef job at Peoplelink Consultants Ltd
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Pastry & Pizza Chef
2025-08-21T12:10:22+00:00
Peoplelink Consultants Ltd
https://cdn.greatkenyanjobs.com/jsjobsdata/data/employer/comp_2858/logo/Peoplelink%20Consultants.jpg
FULL_TIME
 
kenya
Nairobi
00100
Kenya
Consulting
Restaurant & Hospitality
KES
 
MONTH
2025-09-05T17:00:00+00:00
 
Kenya
8

RESPONSIBILITIES

  • Prepare, bake, and decorate a variety of pastries, cakes, and desserts.
  • Craft high-quality pizzas (dough preparation, sauce, toppings, and baking) according to our menu and customer preferences.
  • Innovate and introduce new pastry and pizza recipes that align with café standards. •Ensure food presentation meets café quality standards and customer expectations. Maintain cleanliness and hygiene in the kitchen, adhering to food safety standards (HACCP).
  • Manage stock levels of baking and pizza ingredients, ensuring freshness and minimal waste.
  • Work collaboratively with the kitchen team to ensure smooth service.
  • Train and guide junior kitchen staff or assistants when needed.

REQUIREMENTS

  • Diploma/Certificate in Culinary Arts, Pastry, or Baking (preferred).
  • Proven experience as a Pastry Chef, Pizza Chef, or similar role in a café, restaurant, or bakery.
  • Strong knowledge of baking techniques, pizza dough fermentation, and flavor pairing.
  • Ability to work in a fast-paced, high-pressure kitchen environment.
  • Creativity and passion for food presentation and menu innovation.
  • Excellent time management, organizational, and multitasking skills.
  • Strong teamwork and communication skills.
RESPONSIBILITIES Prepare, bake, and decorate a variety of pastries, cakes, and desserts. Craft high-quality pizzas (dough preparation, sauce, toppings, and baking) according to our menu and customer preferences. Innovate and introduce new pastry and pizza recipes that align with café standards. •Ensure food presentation meets café quality standards and customer expectations. Maintain cleanliness and hygiene in the kitchen, adhering to food safety standards (HACCP). Manage stock levels of baking and pizza ingredients, ensuring freshness and minimal waste. Work collaboratively with the kitchen team to ensure smooth service. Train and guide junior kitchen staff or assistants when needed.
 
REQUIREMENTS Diploma/Certificate in Culinary Arts, Pastry, or Baking (preferred). Proven experience as a Pastry Chef, Pizza Chef, or similar role in a café, restaurant, or bakery. Strong knowledge of baking techniques, pizza dough fermentation, and flavor pairing. Ability to work in a fast-paced, high-pressure kitchen environment. Creativity and passion for food presentation and menu innovation. Excellent time management, organizational, and multitasking skills. Strong teamwork and communication skills.
bachelor degree
24
JOB-68a70cae68db9

Vacancy title:
Pastry & Pizza Chef

[Type: FULL_TIME, Industry: Consulting, Category: Restaurant & Hospitality]

Jobs at:
Peoplelink Consultants Ltd

Deadline of this Job:
Friday, September 5 2025

Duty Station:
kenya | Nairobi | Kenya

Summary
Date Posted: Thursday, August 21 2025, Base Salary: Not Disclosed

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JOB DETAILS:

RESPONSIBILITIES

  • Prepare, bake, and decorate a variety of pastries, cakes, and desserts.
  • Craft high-quality pizzas (dough preparation, sauce, toppings, and baking) according to our menu and customer preferences.
  • Innovate and introduce new pastry and pizza recipes that align with café standards. •Ensure food presentation meets café quality standards and customer expectations. Maintain cleanliness and hygiene in the kitchen, adhering to food safety standards (HACCP).
  • Manage stock levels of baking and pizza ingredients, ensuring freshness and minimal waste.
  • Work collaboratively with the kitchen team to ensure smooth service.
  • Train and guide junior kitchen staff or assistants when needed.

REQUIREMENTS

  • Diploma/Certificate in Culinary Arts, Pastry, or Baking (preferred).
  • Proven experience as a Pastry Chef, Pizza Chef, or similar role in a café, restaurant, or bakery.
  • Strong knowledge of baking techniques, pizza dough fermentation, and flavor pairing.
  • Ability to work in a fast-paced, high-pressure kitchen environment.
  • Creativity and passion for food presentation and menu innovation.
  • Excellent time management, organizational, and multitasking skills.
  • Strong teamwork and communication skills.

 

Work Hours: 8

Experience in Months: 24

Level of Education: bachelor degree

Job application procedure
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Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Kenya
Job Type: Full-time
Deadline of this Job: Friday, September 5 2025
Duty Station: Kenya | Nairobi | Kenya
Posted: 21-08-2025
No of Jobs: 1
Start Publishing: 21-08-2025
Stop Publishing (Put date of 2030): 21-08-2065
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