Jobs at Fairmont Hotels & Resorts
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Jobs at Fairmont Hotels & Resorts
Deadline of these Jobs: 01 December 2022
The Fairmont Norfolk is a historic hotel in Nairobi, Kenya and is owned by the luxury hotel chain, Fairmont Hotels and Resorts. The hotel has 170 rooms, 4 restaurants, and consists of 5 main blocks, each ranging from 1 to 2 stories high. The hotel has a signature Tudor style of architecture that has been maintained since its original construction.

Food & Beverage Supervisor

What is in it for you:

  • Employee benefit card offering discounted rates in Accor worldwide
  • Learning programs through our Academies and the opportunity to earn qualifications while you work
  • Opportunity to develop your talent and grow within your property and across the world
  • Ability to make a difference in the local community through our Corporate Social Responsibility activities, like Planet 21

What you will be doing:

  • Assist in leading, mentoring and training the Food & Beverage Operations team
  • Supervise and delegate duties; Ensure brand standards are maintained
  • Liaise with kitchen to ensure the highest standard of food quality and visual appeal

Your experience and skills include:

  • Service focused personality is essential and a passion for everything food and beverage
  • Previous experience in a similar leadership role is an asset
  • Strong interpersonal and problem solving abilities and the ability to lead by example

Hostess

You are the beginning of an exceptional guest experience. As a Host your warm, personal attention provides a memorable first impression for guests making them feel welcome and valued.

What is in it for you:

  • Employee benefit card offering discounted rates in Accor worldwide
  • Learning programs through our Academies
  • Opportunity to develop your talent and grow within your property and across the world!
  • Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21

What you will be doing:

  • Consistently offer a professional and friendly greeting, and provide engaging service
  • Assist guests regarding food and beverage menu items in an informative and helpful way
  • Follow outlet policies, procedures and service standards
  • Follow all safety and sanitation policies when handling food and beverage

Your experience and skills include:

  • Previous experience as a Host in a 5* Restaurant/Hotel
  • Diploma in Food & Beverage or related field
  • Ability to focus attention on guest needs, remaining calm and courteous at all times
  • Strong interpersonal and problem-solving abilities
  • Ability to work well under pressure in a fast-paced environment
  • Ability to work cohesively and collaboratively as part of a team
Job Info
Job Category: Several Jobs in one Advert jobs in Kenya
Job Type: Full-time
Deadline of this Job: 01 December 2022
Duty Station: several locations
Posted: 18-11-2022
No of Jobs: 2
Start Publishing: 18-11-2022
Stop Publishing (Put date of 2030): 18-11-2066
Apply Now
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